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Eat It or Plant It?

I cleared out the spent snow peas this morning and mulched up where they were ready to plant out some tomatoes next fruiting planting break. I ended up with this bowl of pea seed. Now the dilemma: should I save them to plant next year, or make hummus of them?

Kangaroo and Mushroom Pie With Olive Oil Crust

Some friends for dinner who had never eaten kangaroo before and were a bit dubious. In this pie, you really can’t tell the meat is kangaroo – it could just as easily be chuck steak. Not that I usually try to disguise it – kangaroo is our red meat of choice these days, for all sorts of reasons – ethical, ecological, cost, health benefits – but taste is also up…

Early November’s 2 Fruit 5 Veg

The easy way, they all say, is two fruit and five veg a day. It fits the Witches Kitchen definition of good food. If you eat mostly fresh, local, in season produce, the rest isn’t going to make a whole lot of difference, to your health, the planet’s health, or your wallet’s health.