The kangaroo stuffed peppers were so successful that I decided to try the same stuffing with squash, which is also at the peak of its season.
I’m harvesting squash, tomatoes and capsicum from the garden, so this is my current favourite breakfast.
The kangaroo stuffed peppers were so successful that I decided to try the same stuffing with squash, which is also at the peak of its season.
I’m harvesting squash, tomatoes and capsicum from the garden, so this is my current favourite breakfast.