Bream is not one of my favourite fish, but it’s one of the easier ones to catch, and Lewie likes fishing. I could never get appropriately excited about the catch until I discovered just how easy Thai Fish Cakes are to make
I am picking lots of chilis, but it is too early yet for enough lemons to make Chili Jam, so it’s chili pickling time.
We are harvesting the first macadamias of the season, and by the look of our trees it will be a good year. And the basil…
I’m harvesting squash, tomatoes and capsicum from the garden, so this is my current favourite breakfast.
This recipe is in my handwritten book as Wwoofer’s Zuke Bread because the original came to me from a wwoofer years ago. It’s evolved a bit since then, and I’ve turned it into a muffin to make it more suitable for lunch boxes.
The picture doesn’t really do justice to the hearty, spicy, creamy goodness of this. It is one of my favourite breakfasts, and so fast and easy I often make it just for me.
This post is the basics of growing, storing and cooking beans. Beans are one of my real staples – super easy to grow, prolific, a good source of protein, soluble fiber, folate and a whole range of minerals, and the basis for a big range of recipes