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red sugar cane

1 Comment

  1. Little Feather

    Oh how I truly enjoy your wonderful recipies, although, being on the opposite ends of this lovely earth, I’m just into spring here in Montana, and I have to substitute local fish and game for roo and so on! But so many of your recipies for veggies are inspired, so savory, had to make the rellenos, yum! I lived in Hawaii for a while, love the cane, tropical fruits, nuts, fish and veggies there, miss it, but have a banquet growing here of a different type, thank-you so much for sharing, Little Feather

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